Chocolate & Cherry Oat Cake
We’ve seen so many baked oats variations, and these may be our most indulgent yet! These baked oats are packed full of nutrients & beneficial compounds that are sure to satisfy & nourish.
SERVES 6
PREP TIME 10 MINUTES COOKING TIME 35-40 MINUTES
DIFFICULTY EASY
Ingredients
100g apple sauce, unsweetened
12-15 cherries (pitted, fresh or frozen)
180g oats
35g whole meal flour
30g cocoa powder
1 tsp baking powder
1-2 tbsp honey/maple
2 tbsp flax seeds meal
375mL milk of choice
Greek yoghurt for topping
Cacao powder or grated chocolate to dust
Extra Cherries as topping
Method
1.
Preheat oven to 180 degrees
2.
In a greased oven safe container/baking tray, combine the apple sauce, cherries oats, flour, cocoa powder, baking powder, honey/maple, flax seeds meal, and milk. 3.
Mix until well combined.
4.
Place in the oven and cook for about ~35-40 minutes, or until golden and firm to touch.
5.
Allow oats to cool completely in the container/ tray, and then loosen the edges with a knife.
6.
Spread Greek yoghurt evenly on top.
7.
Sprinkle with grated chocolate and top with extra cherries.
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